Your shipboard bill is left in your room during the last day; to pay the bill (if you haven't already put it on your credit card) or to settle any questions, you must stand in line at the purser's office. Tips to the cabin steward and dining staff are distributed on the last night.
The next morning, in-room breakfast service is usually not available because stewards are too busy. Most passengers clear out of their cabins as soon as possible, gather their hand luggage, and stake out a chair in one of the public lounges to await the ship's clearance through customs. Be patient -- it takes a long time to unload and sort thousands of pieces of luggage. Passengers disembark by groups according to the color-coded tags placed on luggage the night before; those with the earliest flights get off first. If you have a tight connection, notify the purser before the last day, and he or she may be able to arrange faster preclearing and debarkation for you.
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